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Call it a health trend or call it a lifestyle. Either way, more people across the country are going vegan, and business is catching on.
Neighbors pitch in to clean out the restaurant damaged by Wednesday night’s storm
Summer means many things to many people, but to Munch, it is the most glorious time of the year for delicious smoked meats.
Nicky's Thai Kitchen on the North Side reopened last month after being closed by the Allegheny County Health Department for unsanitary
NEW YORK — Starbucks says it will accelerate its store closings in the U.S. next year as it tries to boost sluggish sales.
Plus, the former Tender Bar and Kitchen space in Lawrenceville will become a giant taqueria.
The toppings can be stashed in the freezer and used on Bettys, muffins, tarts and pies as and when needed.
Fourteen restaurants will vie to make the best bloody at Heinz Lofts.
Blanc en Plum is back for the third year; Lidia hosts a dinner to celebrate her memoir; and a raw vegan dinner will be held in the Strip
When life gives you lemons, Italians have a plan: Make limoncello, the liqueur known as the icy toast of the Amalfi Coast.
Also, Claddagh Irish Pub at the SouthSide Works and Chakh Le India mobile food truck were hit with consumer alerts .
We visit Di Anoia’s, Pie for Breakfast and more.
Consider visits to old-school spots like Girasole or Casbah or check out new places like Fujiya Ramen.
The similar names of the fine restaurant and bar have caused some confusion among patrons.
Keyla Nogueira Cook is a chefpreneur who has been shaking up the Pittsburgh scene with her creative take on Brazilian cuisine.
Aaron Allen is running the kitchen at the Ohio Twp. restaurant
The recent summit brought Munch to an uncomfortable realization: He knows next-to-nothing about Korean food.
The City of Pittsburgh and PWSA are working to stave off downturns.
But that’s not the only reason to get excited about the Butler Street bistro.
Millie’s is teaming with Porch at Schenley and Porch at Siena to launch the Chocolate Beehive ice cream.
Fireworks & Food Trucks Festival, Craft Carnival, Wine Time, Wine ‘ Wheels are slated for Saturday.
Grilling gear, craft liquors, takeout sandwiches and doughnuts, and tickets for food events all fit the bill.
With stops at Bakersfield, Round Corner Cantina, Merchant Oyster Co. and more
Hotel Indigo will fire up its restaurant on the South Side. Also, a fire has forced the temporary closure of Spice Affair in Aspinwall.
Available for a limited time, unless people really love it, this kielbasa sandwich is topped with three Mrs. T pierogies and fried coleslaw.
A defense attorney challenged parts of the woman’s account by showing video of friendly encounters between her and the owner of Carbonara’s.
The Turkish restaurant remains open for lunch and dinner, with partners and family taking the helm.
Patios, rooftops, sidewalk seating and hidden gems abound this summer in Pittsburgh.
An expert on Mexican cuisine, Rick Bayless is the fifth Pittsburgh Botanic Garden gala honoree.
In denying GPS monitoring, the judge said he had to balance defendant Adnan Hilton Pehlivan’s rights with community and victim safety.
Mezze at Daphne Cafe, Scallops at The Vandal and a new ice cream sandwich for dessert in Carnegie.
Chef Trevett Hooper’s newest restaurant will offer high-quality, old-fashioned comfort food crafted with local ingredients.
It’s the first outside of Fenway Park that the three brothers have visited together.
Actors Mark and Donnie and chef Paul are visiting their new Wahlburgers restaurant in Ross.
Plus, Pie for Breakfast is finally opening in Oakland.
The Polish Hill sandwich will be available June 8 through mid-August.
The popular incubator/food hall ushers in two new vendors as part of its latest collection of chefs.
The coffee giant will not sell coffee as it conducts anti-bias education training after 2:30 p.m.
Drive-thru chain has plans for rapid expansion, doubling Pa. locations.
Bruneaux restaurant in Sewickley boasts palate-pleasing food, a calm color palette and a thoughtful design that makes the meal memorable.
Expect imports from Portugal and island fare from the Azores.
Post-Gazette staffers recommend these as must-do this summer.
The spot will be the third endeavor from the ownership team behind Hidden Harbor and the Independent Brewing Co. in Squirrel Hill.
It’s one of several owned by the family that has been around for almost two decades.
The Allison Park pizza shop was cited for a water issue.
Plus: Fig & Ash to open this year in the North Side.
You know those restaurant visits, when a single dish stands out from the rest: It’s the one your tablemates wish they’d ordered because
Huszar hosted their third annual cookout featuring heaping helpings of slab bacon.
Local businesses consider how to implement anti-bias training in their restaurants and cafes.
“Every friend I have in the world besides the people I grew up with, I know from there,” he said.